Biological Name – Zingiber officinale

Ginger is a widely acclaimed herb known for its digestive, anti-inflammatory, and antimicrobial properties, making it highly beneficial in poultry, aquaculture, and cattle feed supplements. Rich in gingerols, shogaols, and volatile oils, it stimulates digestive enzyme secretion, enhances nutrient assimilation, and reduces gastrointestinal discomfort. In poultry, Ginger supports gut health, improves feed efficiency, and helps control respiratory and enteric infections. In cattle, it aids in digestion, reduces bloating, supports rumen activity, and enhances milk production. In aquaculture, it boosts immune response, promotes disease resistance, and improves growth performance in fish and shrimp. Ginger serves as a natural growth enhancer and stress reducer in all species.

Packing: 25 kg laminated HDPE bags (powder form)